Amigos Chilichili 2.00 lb ground beef 1.00 cup onion -- chopped 1.00 tablespoon garlic -- chopped 0.25 cup chili powder 1.00 tablespoon ground cumin 1.00 can 28 oz. crushed tomatoes with 1 added puree 1.50 cup beef broth 2.00 cup fresh or frozen corn 1 kernels 1.00 can 15 1/4 oz. kidney beans -- 1 drained 0.25 cup fresh cilantro -- chopped Cook beef in heavy large pot over med. heat until brown, crumbling with fork, about 10 mins. Add onion, garlic, chili powder, and cumin and cook 5 mins., stirring frequently. Mix in crushed tomatoes, beef broth, corn, and kidney beans and bring to boil. Reduce heat and simmer until thickened, about 30 mins. Mix in cilantro. Recipe By : From: Ladies Home Journal- August 1991 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip |
