Papaya Mango Relishdips, salsa 6.00 habanero chiles; minced 1.00 juice of 2 limes 2.00 tablespoon fresh cilantro; minced 0.50 cup firm mango; diced 2.00 tablespoon olive oil 1.00 garlic clove; minced 0.50 cup papaya; diced Combine the chiles, lime juice, olive oil, cilantro, and garlic to make a marinade. Toss the diced fruit in the mixture and allow to sit for at least an hour to blend the flavors. Chile Pepper Magazine Posted by WILLIAM HALL, Prodigy ID# JFBV53A. |
