Basil Lime Salsaethnic, salsa 0.50 cup tomato; seeded, chopped 2.00 tablespoon fresh lime juice 1.00 tablespoon balsamic vinegar 1.00 tablespoon olive oil 1.00 small garlic clove; peeled 1.50 cup tomato; seeded, chopped 0.33 cup cucumber; peel, seed, dice 0.33 cup chopped green onions; finely 2.00 tablespoon fresh basil; chopped 0.25 teaspoon salt 0.13 teaspoon pepper Position knife blade in food processor bowl; add 1/2 cup tomato and next 4 ingredients. Process until smooth. Pour mixture into a medium bowl; stir in 1 1/2 cups tomato and next 5 ingredients. Set aside. Good on seafood salads. |
