White Bean Chilichili, mexican, poultry, vegetables 1 cup onion; chopped, 1 large 1 each clove garlic; finely chopped 1/4 cup margarine or butter 4 cup chicken; cooked, * 3 cup chicken broth 2 tablespoon cilantro; fresh, snipped 1 tablespoon basil leaves; dried 2 teaspoon red chiles; ground 1/4 teaspoon cloves; ground 32 oz great northern beans; 2 cans ----GARNISHES---- 3/4 cup tomato; chopped, 1 medium 1 single blue or yellow corn tortilla 1 single chips. * Chicken should be cut into 1/2-inch Cubes. |
