mexican recipes

Jalapeno Cream Sauce


mexican, sauces

1 each jalapeno peppers; *
1 each clove garlic; finely chopped
2 teaspoon vegetable oil
1/8 teaspoon salt
1 single pepper; dash of
----QUICK CREME FRAICHE----
1/3 cup whipping cream
2/3 cup dairy sour cream

* Jalapeno peppers shoud be seeded and finely chopped. You should use no more than 2 depending on how hot you want it.