mexican recipes

Easy Chicken Taco Salad


tacos

10 oz swanson chicken -- drained
1/2 cup salsa
1/3 cup catalina dressing
3 cup tortilla chips
15 oz kidney beans, canned --
1 drained & rinsed
1/2 cup tomato -- chopped
1/2 cup green pepper -- chopped
1 guacamole
4 oz cheddar cheese -- shredded
1 lettuce leaves

Mix chicken, salsa and dressing. For each serving, arrange chips, beans, chicken mixture, tomato green pepper and guacamole on lettuce lined serving plates. Top with cheese.